Cajun Steak Barbecue
This is a great spicy tasting steak recipe that makes the rib eye steak so flavorful!
Equipment
- 1 glass baking dish
- 1 small mixing bowl
Ingredients
- 2 16-ounce rib-eye steaks
- 1/4 cup light olive oil
- 1 teaspoon sweet paprika
- 1 medium onion chopped
- 1 teaspoon garlic minced
- 1/2 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- 1 teaspoon cumin ground
- salt and black pepper to taste
Instructions
- In a glass baking dish, whisk the minced garlic, garlic powder, oil, and onion. Add your steaks to the dish, turning to coat on all sides. Cover the baking dish, then leave to sit for at least 1-hour.
- Preheat your grill, then remove steaks from marinade.
- In a small mixing bowl, combine paprika, 2 tablespoons oil, cayenne pepper, cumin, salt, and pepper. Rub each of your steaks with this spice mixture.
- Grill your steaks for about 7-10 minutes per side or until done to your personal preferred doneness.
- Cut the steak and divide it up among serving dishes.
- Serve and Enjoy!